Wos-Wit — Pennsylvania Dutch Foods

INGREDIENTS

• 3 pounds ground beef
• 2 cups Wos-Wit Chili Sauce
• 3 tablespoons brown sugar
• 3 teaspoons prepared yellow mustard
• 1-1/2 cups ketchup
• salt and pepper to taste
• 12 hamburger buns

DIRECTIONS

• Crumble the ground beef in a large skillet over medium-high heat. Cook and stir until meat is no longer pink. Drain excess grease, and stir in the Wos-Wit Chili Sauce, brown sugar, mustard, ketchup, salt and pepper. Simmer over medium heat for about 15 minutes. Serve on buns.

 

Like to spice it up?  Try it with Wos-Wit HOT Chili Sauce!