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Wos-Wit — Pennsylvania Dutch Foods

Featured Recipe

Sweet and Spicy Catfish

September 1st, 2017

Make yourself up this dish wunst (cook this dish once) and you’ll be hooked. Continue reading


Beginning in the 1940’s, as a small farm producing Pennsylvania Dutch products through canning excessive vegetable bounty, the Pennsylvania Dutch label WOS WIT (what do you want) has a rich and extensive history. Originally owned by John and Dorothy Kresge, in 1983 the business was sold to Paul Zukovich, a long time farmer.